Overexpression of the NAC transcription factor JUNGBRUNNEN1 (JUB1) increases salinity tolerance in tomato

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creativework.keywords - en
Tomatoes
Tomates
Culture hydroponique
Hydroponics
Tolérance à la salinité
creativework.keywords - fr
Salinity tolerance
Tomates--Effets des sels sur
Tomatoes--Effect of salts on
Transcription Factors
Facteurs de transcription
dc.contributor.author
Alshareef, Nouf Owdah
Wang, Jian You
Ali, Shawkat
Al-Babili, Salim
Tester, Mark
Schmöckel, Sandra M.
dc.date.accepted
2019-04-30
dc.date.accessioned
2024-10-11T13:30:29Z
dc.date.available
2024-10-11T13:30:29Z
dc.date.issued
2019-05-01
dc.date.submitted
2019-02-20
dc.description.abstract - en
Soil salinity is a major abiotic stress affecting plant growth and yield, due to both osmotic and ionic stresses. JUBGBRUNNEN1 (JUB1) is a NAC family transcription factor that has been shown to be involved in responses to abiotic stresses, such as water deficit, osmotic, salinity, heat and oxidative stress. In Arabidopsis thaliana (Arabidopsis), JUB1 has been shown to improve plant stress tolerance by regulating H2O2 levels. In the horticultural crop, Solanum lycopersicum cv. Moneymaker (tomato), overexpression of AtJUB1 has been shown to partially alleviate water deficit stress at the vegetative stage. In this study, we investigated the effect of Arabidopsis JUB1 overexpression in salinity tolerance in tomato. In hydroponically grown tomato seedlings, AtJUB1 overexpression results in higher prolines levels and improves the maintenance of water content in the plant under salinity stress. The transgenic tomato plants are more tolerant to salinity stress compared to control lines based on plant biomass. However, at the reproductive stage, we found that overexpression of AtJUB1 only provided marginal improvements in yield-related parameters, in the conditions used for the current work. The combination of improved water deficit and salinity stress tolerance conferred by AtJUB1 overexpression may be beneficial when tomato plants are grown in the field under marginal environments.
dc.identifier.citation
Alshareef, N. O., Wang, J. Y., Ali, S., Al-Babili, S., Tester, M., & Schmöckel, S. M. (2019). Overexpression of the NAC transcription factor JUNGBRUNNEN1 (JUB1)increases salinity tolerance in tomato. Plant Physiology and Biochemistry, 140, 113-121. https://doi.org/10.1016/j.plaphy.2019.04.038
dc.identifier.doi
https://doi.org/10.1016/j.plaphy.2019.04.038
dc.identifier.issn
0981-9428
dc.identifier.uri
https://open-science.canada.ca/handle/123456789/3052
dc.language.iso
en
dc.publisher
Elsevier
dc.rights - en
Creative Commons Attribution 4.0 International (CC BY 4.0)
dc.rights - fr
Creative Commons Attribution 4.0 International (CC BY 4.0)
dc.rights.openaccesslevel - en
Gold
dc.rights.openaccesslevel - fr
Or
dc.rights.uri - en
https://creativecommons.org/licenses/by/4.0/
dc.rights.uri - fr
https://creativecommons.org/licenses/by/4.0/deed.fr
dc.subject - en
Agriculture
dc.subject - fr
Agriculture
dc.subject.en - en
Agriculture
dc.subject.fr - fr
Agriculture
dc.title - en
Overexpression of the NAC transcription factor JUNGBRUNNEN1 (JUB1) increases salinity tolerance in tomato
dc.type - en
Article
dc.type - fr
Article
local.article.journaltitle
Plant Physiology and Biochemistry
local.article.journalvolume
140
local.pagination
113-121
local.peerreview - en
Yes
local.peerreview - fr
Oui
local.requestdoi
No
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