A birds-eye-view on CRISPR-Cas system in agriculture

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creativework.keywords - en
genome editing
agriculture
public perception
CRISPR-Cas systems
genetically modified food
creativework.keywords - fr
Systèmes CRISPR-Cas
agriculture
édition génomique
perception du public
aliments génétiquement modifiés
dc.contributor.author
Ghoshal, Basudev
dc.date.accepted
2023-11-24
dc.date.accessioned
2024-11-05T22:43:27Z
dc.date.available
2024-11-05T22:43:27Z
dc.date.issued
2024-01-03
dc.date.submitted
2023-08-22
dc.description.abstract - en
Targeted genome editing by Clustered Regularly Interspaced Short Palindromic Repeat- CRISPR-associated (CRISPR-Cas) system has revolutionized basic and translational plant research. There is widespread use of CRISPR-Cas technology which has the potential to address challenges like food insecurity and climate crisis. Crops with improved traits (e.g., higher yield, drought tolerant) that would take several years to generate can now be developed at a much reduced time, drastically expediting the availability of the crops for release in the market. However, several factors are involved in successfully applying the CRISPR-Cas system in agriculture and the widespread adoption and acceptability of genome-edited products that involve multiple institutions and people from different spheres of society. Besides the scientific and legal intricacies of releasing CRISPR-edited crops, “public perception” equally matters in successfully deploying the technology and its products. “Lack of” or “overwhelming” information can both affect the success of the CRISPR-Cas system in translational agriculture research. A bird’s-eye-view of the CRISPR-Cas genome editing tool for people from different strata of society is essential for the wide acceptability of genome-edited crops. This review provides a general overview of the CRISPR-Cas system, the concept of technology development, challenges, and regulations involved in translational research.
dc.identifier.citation
Ghoshal, B. (2024). A birds-eye-view on CRISPR-Cas system in agriculture. The Nucleus, 67, 89–96. https://doi.org/10.1007/s13237-023-00462-2
dc.identifier.doi
https://doi.org/10.1007/s13237-023-00462-2
dc.identifier.issn
0976-7975
0029-568X
dc.identifier.uri
https://open-science.canada.ca/handle/123456789/3108
dc.language.iso
en
dc.publisher - en
Springer Nature
dc.rights - en
Creative Commons Attribution 4.0 International (CC BY 4.0)
dc.rights - fr
Creative Commons Attribution 4.0 International (CC BY 4.0)
dc.rights.uri - en
https://creativecommons.org/licenses/by/4.0/
dc.rights.uri - fr
https://creativecommons.org/licenses/by/4.0/deed.fr
dc.subject - en
Agriculture
Genetically modified foods
Crops
dc.subject - fr
Agriculture
Aliment génétiquement modifié
Cultures
dc.subject.en - en
Agriculture
Genetically modified foods
Crops
dc.subject.fr - fr
Agriculture
Aliment génétiquement modifié
Cultures
dc.title - en
A birds-eye-view on CRISPR-Cas system in agriculture
dc.type - en
Article
dc.type - fr
Article
local.article.journalissue
67
local.article.journaltitle - en
The Nucleus
local.pagination
89-96
local.peerreview - en
Yes
local.peerreview - fr
Oui
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