Functional assessment of encapsulated citral for controlling necrotic enteritis in broiler chickens

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creativework.keywords - en
Broilers (Chickens)
Clostridium perfringens
Encapsulation (Chemistry)
Necrotic enteritis
Dietary supplements
creativework.keywords - fr
Poulets à griller
Clostridium perfringens
Encapsulation (Chimie)
Entérite nécrotique
Compléments alimentaires
dc.contributor.author
Yang, Yuexi
Wang, Qi
Diarra, Moussa S.
Yu, Hai
Hua, Yufei
Gong, Joshua
dc.date.accepted
2015-10-22
dc.date.accessioned
2025-01-06T18:46:20Z
dc.date.available
2025-01-06T18:46:20Z
dc.date.issued
2019-12-11
dc.date.submitted
2015-07-25
dc.description.abstract - en
Development of viable alternatives to antibiotics to control necrotic enteritis (NE) caused by Clostridium perfringens is becoming urgent for chicken production due to pessures on poultry producers to limit or stop the use of antibiotics in feed. We have previously identified citral as a potential alternative to antibiotics. Citral has strong antimicrobial activity and can be encasupsulated in a powder form for protection from loss during feed processing, storage, and intestinal delivery. In the present study, encapsulated citral was evaluated both in vitro and in vivo for its antimicrobial activity against C. perfringens. Encapsulation did not adversely affect the antimicrobial activity of citral. In addition, encapsulated citral was superior to the unencapsulated form in retaining its antimicrobial activity after treatment with simulated gastrointestinal fluids and in the presence of chicken intestinal digesta. In addition, the higher antimicrobial activity of encapsulated citral was confirmed in digesta samples from broilers that had been gavaged with encapsulated or unencapsulated citral. In broilers infected with C. perfringens, the diets supplemented with encapsualted citral at both 250 and 650 μg/g significantly reduced intestinal NE lesions, which was comparable to the effect of bacitracin- and salinomycin-containing diets. However, supplementation with the encapsulated citral appeared to have no significant impact on the intestinal burden of Lactobacillus. These data indicate that citral can be used to control NE in chickens after proper protection by encapsulation.
dc.description.fosrcfull - en
Published online in 2019. Published in print in 2016.
dc.description.fosrcfull-fosrctranslation - fr
Publié en ligne en 2019. Publié en version imprimée en 2016.
dc.identifier.citation
Yang, Y., Wang, Q., Diarra, M. S., Yu, H., Hua, Y., & Gong, J. (2016). Functional assessment of encapsulated citral for controlling necrotic enteritis in broiler chickens. Poultry Science, 95(4), 780-789. https://doi.org/10.3382/ps/pev375
dc.identifier.doi
https://doi.org/10.3382/ps/pev375
dc.identifier.issn
0032-5791
dc.identifier.uri
https://open-science.canada.ca/handle/123456789/3234
dc.language.iso
en
dc.publisher - en
Elsevier
dc.rights - en
Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International (CC BY-NC-ND 4.0)
dc.rights - fr
Creative Commons Attribution - Pas d'utilisation commerciale - Pas de modification 4.0 International (CC BY-NC-ND 4.0)
dc.rights.uri - en
https://creativecommons.org/licenses/by-nc-nd/4.0/
dc.rights.uri - fr
https://creativecommons.org/licenses/by-nc-nd/4.0/deed.fr
dc.subject - en
Poultry
Veterinary medicine
Animal nutrition
dc.subject - fr
Volaille
Médecine vétérinaire
Alimentation animale
dc.subject.en - en
Poultry
Veterinary medicine
Animal nutrition
dc.subject.fr - fr
Volaille
Médecine vétérinaire
Alimentation animale
dc.title - en
Functional assessment of encapsulated citral for controlling necrotic enteritis in broiler chickens
dc.type - en
Article
dc.type - fr
Article
local.article.journalissue
4
local.article.journaltitle - en
Poultry Science
local.article.journalvolume
95
local.pagination
780-789
local.peerreview - en
Yes
local.peerreview - fr
Oui
local.requestdoi
No
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