Extended Spectrum β-Lactamase-Producing Enterobacterales of Shrimp and Salmon Available for Purchase by Consumers in Canada-A Risk Profile Using the Codex Framework

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creativework.keywords - en
Codex
Enterobacterales
shrimp
seafood
whole genome sequencing
risk profile
extended-spectrum β-lactamase
salmon
dc.contributor.author
Uhland, F. Carl
Li, Xian-Zhi
Mulvey, Michael R.
Reid-Smith, Richard
Sherk, Lauren M.
Ziraldo, Hilary
Jin, Grace
Young, Kaitlin M.
Reist, Mark
Carson, Carolee A.
dc.date.accessioned
2023-11-30T20:01:18Z
dc.date.available
2023-11-30T20:01:18Z
dc.date.issued
2023-09-06
dc.description.abstract - en
The extended-spectrum β-lactamase (ESBL)-producing Enterobacterales (ESBL-EB) encompass several important human pathogens and are found on the World Health Organization (WHO) priority pathogens list of antibiotic-resistant bacteria. They are a group of organisms which demonstrate resistance to third-generation cephalosporins (3GC) and their presence has been documented worldwide, including in aquaculture and the aquatic environment. This risk profile was developed following the Codex Guidelines for Risk Analysis of Foodborne Antimicrobial Resistance with the objectives of describing the current state of knowledge of ESBL-EB in relation to retail shrimp and salmon available to consumers in Canada, the primary aquacultured species consumed in Canada. The risk profile found that Enterobacterales and ESBL-EB have been found in multiple aquatic environments, as well as multiple host species and production levels. Although the information available did not permit the conclusion as to whether there is a human health risk related to ESBLs in Enterobacterales in salmon and shrimp available for consumption by Canadians, ESBL-EB in imported seafood available at the retail level in Canada have been found. Surveillance activities to detect ESBL-EB in seafood are needed; salmon and shrimp could be used in initial surveillance activities, representing domestic and imported products.
dc.identifier.citation
Uhland, F. C., Li, X. Z., Mulvey, M. R., Reid-Smith, R., Sherk, L. M., Ziraldo, H., Jin, G., Young, K. M., Reist, M., & Carson, C. A. (2023). Extended Spectrum β-Lactamase-Producing Enterobacterales of Shrimp and Salmon Available for Purchase by Consumers in Canada-A Risk Profile Using the Codex Framework. Antibiotics (Basel, Switzerland), 12(9), 1412. https://doi.org/10.3390/antibiotics12091412
dc.identifier.doi
https://doi.org/10.3390/antibiotics12091412
dc.identifier.issn
2079-6382
dc.identifier.other
PMC10525137
dc.identifier.pubmedID
37760708
dc.identifier.uri
https://open-science.canada.ca/handle/123456789/1332
dc.language.iso
en
dc.publisher
Multidisciplinary Digital Publishing Institute (MDPI)
dc.rights - en
Creative Commons Attribution 4.0 International (CC BY 4.0)
dc.rights - fr
Creative Commons Attribution 4.0 International (CC BY 4.0)
dc.rights.openaccesslevel - en
Gold
dc.rights.openaccesslevel - fr
Or
dc.rights.uri - en
https://creativecommons.org/licenses/by/4.0/
dc.rights.uri - fr
https://creativecommons.org/licenses/by/4.0/deed.fr
dc.subject - en
Health
dc.subject - fr
Santé
dc.subject.en - en
Health
dc.subject.fr - fr
Santé
dc.title - en
Extended Spectrum β-Lactamase-Producing Enterobacterales of Shrimp and Salmon Available for Purchase by Consumers in Canada-A Risk Profile Using the Codex Framework
dc.type - en
Article
dc.type - fr
Article
local.acceptedmanuscript.articlenum
1412
local.article.journalissue
9
local.article.journaltitle
Antibiotics (Basel)
local.article.journalvolume
12
local.peerreview - en
Yes
local.peerreview - fr
Oui
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