Diversifying cropping systems enhances productivity, stability,and nitrogen use efficiency
Diversifying cropping systems enhances productivity, stability,and nitrogen use efficiency
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Full item details
- dc.contributor.author
- St. Luce, Mervin
- Lemke, Reynald
- Gan, Yantai
- McConkey, Brian
- May, William
- Campbell, Con
- Zentner, Robert
- Wang, Hong
- Kroebel, Roland
- Fernandez, Myriam
- Brandt, Kelsey
- dc.date.accessioned
- 2023-04-13T17:16:14Z
- dc.date.available
- 2023-04-13T17:16:14Z
- dc.date.issued
- 2020-03-16
- dc.description.abstract - en
- Long-term field experiments are useful for determining cropping system productivity, stability, and resource use efficiency. With 12 yr (2004–2015) of data from five cropping systems on a long-term experiment (> 30 yr) under semiarid conditions in Saskatchewan, Canada, a systems-approach was used to compare grain and protein yield, stability, nitrogen (N) dynamics, N fertilizer (FUEG,P), and available N use efficiency (NUEG,P) for grain and protein. Annualized grain and protein yields for wheat (Triticum aestivum L.)-canola (Brassica napus L.)-wheat-field pea (Pisum sativum L.; W-C-W-P) were 2244 and 372 kg ha−1, respectively, 14 to 38% and 33 to 66% higher, respectively, than continuous wheat (ContW), summer fallow-wheat-wheat-wheat (F-W-W-W), F-W-W, and lentil (Lens culinaris Medik) green manure-wheat-wheat (GM-W-W). Fallow systems were the most stable, but less productive and well-adapted to low-yielding conditions, while GM-W-W was the least stable and poorly adapted. The ContW had below-average stability and was better suited to high-yielding conditions for grain. The W-C-W-P consistently produced above-average yields, and was best suited for high-yielding conditions for grain and protein. The ContW and W-C-W-P had the highest NUEG (26.4 g kg−1) and NUEP (4.1 g kg−1), respectively, with GM-W-W having the lowest (18.1 and 2.7 g kg−1); FUE was the reverse of NUE. This long-term study showed that diversified cropping systems that include pulses can more consistently produce higher grain and protein yields, regardless of growing conditions, than most other systems with lower N fertilizer inputs, thereby potentially reducing the negative environmental consequences associated with N fertilizer application.
- dc.identifier.citation
- St. Luce, M., Lemke, R., Gan, Y., McConkey, B., May, W., Campbell, C., Zentner, R., Wang, H., Kroebel, R., Fernandez, M., &; Brandt, K. (2020). Diversifying cropping systems enhances productivity, stability, and nitrogen use efficiency. Agronomy Journal, 112(3), 1517–1536. https://doi.org/10.1002/agj2.20162
- dc.identifier.doi
- https://doi.org/10.1002/agj2.20162
- dc.identifier.issn
- 1435-0645
- dc.identifier.uri
- https://open-science.canada.ca/handle/123456789/148
- dc.language.iso
- en
- dc.publisher
- Wiley
- dc.rights.openaccesslevel - en
- Gold
- dc.rights.openaccesslevel - fr
- Or
- dc.subject - en
- Agriculture
- dc.subject - fr
- Agriculture
- dc.subject.en - en
- Agriculture
- dc.subject.fr - fr
- Agriculture
- dc.title - en
- Diversifying cropping systems enhances productivity, stability,and nitrogen use efficiency
- dc.title.fosrctranslation - fr
- Diversifying cropping systems enhances productivity, stability,and nitrogen use efficiency
- dc.type - en
- Article
- dc.type - fr
- Article
- local.article.journalissue
- 3
- local.article.journaltitle
- Agronomy Journal
- local.article.journalvolume
- 112
- local.article.pagination
- 1517-1536
- local.peerreview - en
- Yes
- local.peerreview - fr
- Oui
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