Gut microbiota, blood metabolites, and spleen immunity in broiler chickens fed berry pomaces and phenolic-enriched extractives

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dc.contributor.author
Das, Quail
Islam, Md. Rashedul
Lepp, Dion
Tang, Joshua
Yin, Xianhua
Mats, Lili
Liu, Huaizhi
Ross, Kelly
Kennes, Yan Martel
Yacini, Hassina
Warriner, Keith
Marcone, Massimo F.
Diarra, Moussa S.
dc.date.accepted
2020-03-02
dc.date.accessioned
2023-12-18T19:43:55Z
dc.date.available
2023-12-18T19:43:55Z
dc.date.issued
2020-04-22
dc.date.submitted
2020-01-13
dc.description.abstract - en
This study evaluated the performance, gut microbiota, and blood metabolites in broiler chickens fed cranberry and blueberry products for 30 days. A total of 2,800 male day-old broiler Cobb-500 chicks were randomly distributed between 10 diets: control basal diet; basal diet with bacitracin (BACI); four basal diets with 1 and 2% of cranberry (CP1, CP2) and blueberry (BP1, BP2) pomaces; and four basal diets supplemented with ethanolic extracts of cranberry (COH150, COH300) or blueberry (BOH150, BOH300) pomaces. All groups were composed of seven replicates (40 birds per replicate). Cecal and cloacal samples were collected for bacterial counts and 16S rRNA gene sequencing. Blood samples and spleens were analyzed for blood metabolites and gene expressions, respectively. The supplementation of COH300 and BOH300 significantly increased the body weight (BW) during the starting and growing phases, respectively, while COH150 improved (P < 0.05) the overall cumulated feed efficiency (FE) compared to control. The lowest prevalence (P = 0.01) of necrotic enteritis was observed with CP1 and BP1 compared to BACI and control. Cranberry pomace significantly increased the quinic acid level in blood plasma compared to other treatments. At days 21 and 28 of age, the lowest (P < 0.05) levels of triglyceride and alanine aminotransferase were observed in cranberry pomace and blueberry product–fed birds, respectively suggesting that berry feeding influenced the lipid metabolism and serum enzyme levels. The highest relative abundance of Lactobacillaceae was found in ceca of birds fed CP2 (P < 0.05). In the cloaca, BOH300 significantly (P < 0.005) increased the abundances of Acidobacteria and Lactobacillaceae. Actinobacteria showed a significant (P < 0.05) negative correlation with feed intake (FI) and FE in COH300-treated birds, whereas Proteobacteria positively correlated with the BW but negatively correlated with FI and FE, during the growing phase. In the spleen, cranberry products did not induce the release of any pro-inflammatory cytokines but upregulated the expression of several genes (IL4, IL5, CSF2, and HMBS) involved in adaptive immune responses in broilers. This study demonstrated that feed supplementation with berry products could promote the intestinal health by modulating the dynamics of the gut microbiota while influencing the metabolism in broilers.
dc.identifier.citation
Das, Q., Islam, M. R., Lepp, D., Tang, J., Yin, X., Mats, L., Liu, H., Ross, K., Kennes, Y. M., Yacini, H., Warriner, K., Marcone, M. F. & Diarra, M. S. (2020) Gut Microbiota, Blood Metabolites, and Spleen Immunity in Broiler Chickens Fed Berry Pomaces and Phenolic-Enriched Extractives. Frontiers in Veterinary Science, 7, Article 150. https://doi.org/10.3389/fvets.2020.00150
dc.identifier.doi
https://doi.org/10.3389/fvets.2020.00150
dc.identifier.issn
2297-1769
dc.identifier.uri
https://open-science.canada.ca/handle/123456789/1359
dc.language.iso
en
dc.publisher
Frontiers Media S.A.
dc.rights - en
Creative Commons Attribution 4.0 International (CC BY 4.0)
dc.rights - fr
Creative Commons Attribution 4.0 International (CC BY 4.0)
dc.rights.openaccesslevel - en
Gold
dc.rights.openaccesslevel - fr
Or
dc.rights.uri - en
https://creativecommons.org/licenses/by/4.0/
dc.rights.uri - fr
https://creativecommons.org/licenses/by/4.0/deed.fr
dc.subject - en
Agriculture
dc.subject - fr
Agriculture
dc.subject.en - en
Agriculture
dc.subject.fr - fr
Agriculture
dc.title - en
Gut microbiota, blood metabolites, and spleen immunity in broiler chickens fed berry pomaces and phenolic-enriched extractives
dc.type - en
Article
dc.type - fr
Article
local.acceptedmanuscript.articlenum
150
local.article.journaltitle
Frontiers in Veterinary Science
local.article.journalvolume
7
local.pagination
1-19
local.peerreview - en
Yes
local.peerreview - fr
Oui
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